Tuna stocks being depleted
January 23, 2007
By Ken Worsley
Japan is overfishing for tuna, and there may be long-term consequences for the global economy.
At a conference in Kobe, the WWF (formerly the World Wildlife Fund) had this to say:
Atlantic bluefin [tuna], used for high-end sushi and sashimi, is massively overfished and the spawning stock of Southern bluefin in the Indian Ocean is down about 90%.
Japan consumes about a quarter of all word tuna catches, and over half of the Atlantic bluefin. What happens when the sushi runs out?
Comments
Got something to say?







